Quinoa Grain

Quinoa is a renowned pseudocereal, naturally gluten-free and a complete protein containing all nine essential amino acids. It is rich in fiber, iron, magnesium, potassium, and antioxidants. Quinoa has a low glycemic index and is an excellent grain for vegetarians, athletes, and diabetics.

• Promotes muscle repair and overall vitality.

• Supports heart health and balanced metabolism.

• Easily digestible and suitable for gluten-intolerant diets.