Little Flour (Samalu)

Little Millet Flour is known for its gentle, mildly sweet flavor and is packed with antioxidants, magnesium, and dietary fiber. It helps manage diabetes, reduces cholesterol, boosts immunity, and supports digestion. Naturally gluten-free, it's great for porridge, breads, or traditional dishes.

• Helps regulate blood sugar

• Lowers cholesterol

• Rich in antioxidants, good for immunity